Boost Your Dish With Relish
Jeremy Vermolen, well-known in the Netherlands for various (cooking) TV programs such as ‘De Grote Tuinverbouwing’, ‘BBQ Battle’ and ‘School of BBQ’ inspires viewers with the tastiest barbecue dishes. Jeremy has been a familiar name to us for a while now, but we understand that our dealers outside the Netherlands need a short introduction about him.
Entrepreneur Jeremy Vermolen
We know one thing for sure, he does not like doing nothing. As a (TV) chef, former owner of two different restaurants and writer of multiple cookbooks, he is a true taste professional and creates flavours and food combinations until they are perfectly balanced. What he cooks today, he wants to prepare even better tomorrow and to perfection the day after tomorrow.
Jeremy would like to personally activate a wide group of consumers in an entertaining way to barbecue like a chef. Showing the real craftsmanship. By giving practical tips, for example, to combine BBQ packages with beautiful, unique seasonings and/or to show that it is not difficult to BBQ with luxury meat pieces like a qualified BBQ chef.
He not only brings people together by giving workshops but has also designed his own Japanese table grill to bring even more fun & cosiness into the family. Of course, this also includes accessories for a real family table BBQ party.
As an avid BBQ’er and great beer lover, Jeremy Vermolen has also developed his own beer based on his combined passion: The Wild Mill – BBQ beer. Wild Mill is brewed at Vermeersen in Hulst. A small brewery where everyone participates. John, the brewer chooses to make beers with taste, aroma, and character without adding frills. Beer that retains its full flavour over time. Beer that stays with you. The range of Wild Mill beers consists of BLOND, TRIPEL, RED, DARK beer and very recently the PX was added.